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Jewish Recipes --> Recipes --> Kosher Recipes --> To your Health --> Kosher Vegetable Meals

Zucchini with Mint
Recipe Ingredients:
  • 1 teaspoon sugar
  • 1/2 teaspoon fine sea salt
  • zest of 1 lemon
  • 2 tablespoons fresh lemon juice
  • 1/4 cup extra virgin olive oil
  • 2-3 zucchini, cut into 1/4 inch slices
  • chopped fresh mint leaves
In batter bowl or microwave safe serving bowl combine sugar, salt, zest, juice, and oil. Microwave 30 seconds, whisk to dissolve the sugar. Toss in the zucchini. Cover. Microwave on high 5 minutes, or until tender. Snip on the mint leaves and serve. This is also wonderful chilled. The mint is so refreshing.

 

 Zucchini is simple, easy and good for you ....

Zucchini recipes are generally quick and healthy idea for a lunch or dinner food. It is extremely versatile and can be used in omelets, cakes, cookies, salads, vegetables dishes and stir fries.  If you are hungry and looking for something good to eat choose zucchini.  By the way they are easy to grow in a summer garden.

Squash Vegetable Dishes Vegetarian -- Zucchini

 
 

Sept 2005 - 2013 - Kosher Recipes - Kosher Cooking - Jewish Cooking - Jewish Recipes - Jewish Foods