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Zucchini and
Tomato Stir-Fry |
Recipe Ingredients:
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1 tablespoon vegetable oil
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1-2 cloves garlic, slivered
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1-2 zucchini, cut into slices or sticks
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1-2 tomatoes, cut into chunks
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1 tablespoon Chinese Marinade or soy sauce
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snipped fresh cilantro
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Heat oil in wok or stir fry pan, or a deep skillet. Add garlic and cook
30 seconds. Add zucchini and cook 2 minutes, add tomatoes and cook 2-3
minutes. Add marinade, sprinkle on cilantro, and serve. |
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Main Dishes Vegetable Dishes |
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