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Yams Hawaiian Style |
Recipe Ingredients:
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2 cans (1 pound, 2 oz. each) yams
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1 can (8-1/2 oz.) crushed pineapple
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1/4 cup melted butter
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1 teaspoon cinnamon
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1/2 cup chopped pecans
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1 tablespoon brown sugar
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Slice yams into 1/2 inch slices and combine with pineapple, butter, and
cinnamon in serving casserole. Microwave on High 4-6 minutes. Stir.
Combine pecans and brown sugar, and sprinkle over. Microwave another 2-4
minutes, or until hot. |
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Desserts
--> Vegetable Dishes --> Vegetarian -->
Yams |
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