|
Heat oven to
350 degrees. Cut the tops off the tomatoes
and gently remove the seeds with your
fingers.
Using a 1-2 inch ball of the cheese, roll
it in the garlic, parsley, salt and pepper.
Place one ball into each tomato, and
sprinkle with granola to cover all the
cheese. Drizzle with oil, and bake 10-15
minutes.
Garnish with basil and serve. |
