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Jewish Recipes --> Recipes --> Kosher Recipes --> To your Health --> Kosher Vegetable Meals

Sweet Potato or Yam Chips
Recipe Ingredients:
  • 2-3 potatoes, peeled and sliced thin
  • olive oil
  • sea salt

Slice potatoes. Pat dry between paper towels. Set aside. Heat oil in sauté pan (about 1/2 inch depth).

Heat oil to about 350 degrees, using a deep fat thermometer to check.

Cook about 6-8 slices of potatoes at a time until browned and starting to crispen.

Drain on paper towels or Fat Mat. Sprinkle with salt and serve.

 

Appetizers Side Dishes --> Vegetable Dishes --> Yams

 
 
 
 

Sept 2005 - 2013 - Kosher Recipes - Kosher Cooking - Jewish Cooking - Jewish Recipes - Jewish Foods