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Jewish Recipes --> Recipes --> Kosher Recipes --> To your Health --> Kosher Vegetable Meals

Somen Noodles Salad
Recipe Ingredients:
  • Somen noodles, or thin spaghetti, cooked and drained
  • 2 teaspoons sesame oil or other flavored oil
  • 1/2 cup thinly sliced green onions
  • 1/4 cup slivered water chestnuts
  • 1/2 cup Thai peanut sauce, or Tommy Tang's Stir-Fry sauce
  • shredded lettuce
  • shredded cilantro
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon freshly ground pepper
  • slivered radishes, if desired
Cook and drain the noodles, following package directions. Place in serving bowl, and gently stir in the oil, green onions, water chestnuts, peanut sauce, salt and pepper. Shred the lettuce and cilantro, and toss in. Serve immediately, garnished with slivered radishes.
 

Sesame oil
   
 

Pasta Vegetable Dishes Vegetarian

 
 
 
 

Sept 2005 - 2013 - Kosher Recipes - Kosher Cooking - Jewish Cooking - Jewish Recipes - Jewish Foods