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Jewish Recipes --> Recipes --> Kosher Recipes --> To your Health --> Kosher Vegetable Meals

Roasted Garlic
Recipe Ingredients:
  • 2-3 heads garlic
  • about 1 teaspoon olive oil
Soak the lid of a clay garlic baker while you prepare the garlic. Cut off a little of the top of each head of garlic, exposing some of the cloves of garlic. Tidy up the bottom and the sides with a paring knife. Place in the bottom of the roaster and drizzle with the oil. Drain the lid and cover. Bake for about 50-60 minutes at 350 degrees.

Garlic Side Dishes Vegetable Dishes Vegetarian

 
 
 
 

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