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Jewish Recipes --> Recipes --> Kosher Recipes --> To your Health --> Kosher Vegetable Meals

Red Cabbage
Recipe Ingredients:
  • 1 small red cabbage, shredded
  • 1-2 apples, shredded
  • 1-2 onions, shredded
  • 2 tablespoons vinegar
  • 2 tablespoons sugar or currant jam
  • salt
  • pepper
  • caraway seeds
  • 1 teaspoon butter
Put everything into a large casserole or dish. I like to use the clay simmer pot. Cover. Microwave on high for 10 minutes, then on 70% power for 30-40 minutes. Taste and correct the seasonings, and serve warm. This is also nice with sliced German sausages added.

Germany Cuisine -- Side Dish -- Vegetable Dishes

 

 
 
 
 

Sept 2005 - 2013 - Kosher Recipes - Kosher Cooking - Jewish Cooking - Jewish Recipes - Jewish Foods