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Onion Shells for Stuffing |
Recipe Ingredients:
- Large onions
- filling of your choice, such as cooked
vegetables, dips, salads, etc.
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Remove skins from onions and place in "ugly
pot". Microwave on high, using 2 minutes per
onion as a guide. Plunge in cold water.
Remove the centers and chop them to add to
the mixture you are putting back into the
onions, such as a chopped tomato, basil, and
cheese salad. |
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Onions |
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