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Jewish Recipes --> Recipes --> Kosher Recipes --> To your Health --> Kosher Vegetable Meals

My Heart Beets For You Salad
Recipe Ingredients:
  • leafy greens for the bed of the salad
  • sliced beets
  • sliced hearts of palm
  • snipped chives or green onion tops
  • 1/4 cup extra-virgin olive oil
  • 2-3 tablespoons raspberry vinegar
  • dash of sea salt
  • 1/2 teaspoon sugar or honey
  • 1/4 teaspoon crumbled dried oregano
  • snipped fresh mint leaves, optional
Wash and dry the greens and arrange on individual plates. Arrange the sliced beets with the hearts of palm, and then snip some chives over the top. Set aside. In a glass measuring cup using a whisk, combine the oil, vinegar, salt, sugar, and oregano. Whisk well to blend. Add the mint and pour over the salad. Serve chilled.
 

Beets -- Salads -- Side Dish -- Vegetable Dishes Vegetarian

 
 
 

Sept 2005 - 2013 - Kosher Recipes - Kosher Cooking - Jewish Cooking - Jewish Recipes - Jewish Foods