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Jewish Recipes --> Recipes --> Kosher Recipes --> To your Health --> Kosher Vegetable Meals

Little Potatoes with Herb Dressing
Recipe Ingredients:

Such as quick and easy and delicious way to fix a potato side dish

  • small red skinned potatoes
  • olive oil
  • salt and pepper
  • snipped fresh, or crumbled dried herbs of your choice
  • bottled salad dressing, of your choice

Wash and peel or scrub potatoes, paring them to make them evenly shaped, if necessary. Place in microwave safe dish. Sprinkle with 1-2 tablespoons water.

Cover.

Microwave on high, using 5 minutes per pound of potatoes as your guide.

Remove half way through and stir or shake to move potatoes into different positions.

Cover and finish cooking.

Dump into a beautiful bowl and sprinkle with salt, pepper, herbs such as Italian or Herbes de Provence.

Drizzle with dressing, as desired.

Serve warm, or chill completely.

 
 
 
 

Sept 2005 - 2013 - Kosher Recipes - Kosher Cooking - Jewish Cooking - Jewish Recipes - Jewish Foods