Ingredients:
-
large beefsteak tomatoes
-
mozzarella - cubed
-
extra-virgin olive oil
-
fresh basil
Slice top off of the tomato - set aside. Scoop out most of the inside of
the tomato. Fill cavity with cubed mozzarella. Drizzle olive oil over
cheese and tomato. Sprinkle with chopped basil. Replace top on tomato.
Bake in 350 degree oven for 10-15 minutes.
Appetizers Vegetable Dishes Vegetarian |
