• 1/2 cup of diced onion
• 1/2 cup of chopped celery
• 1 cup of shredded carrot
• 1/2 cup of cubed tomato
• 4-6 chopped green beans
• 4-6 chopped yellow beans
• 1 green pepper
• 3 chopped walnuts
• 1 tablespoon of fresh parsley
• 1 teaspoon of pepper
• 1 teaspoon of paprika
• 1/2 teaspoon of chives
• 1/2 teaspoon of salt

Cut the green pepper into long thin strips.

Toss vegetables together in a large bowl.

Using a mortar grind the spices together, sprinkle over salad.

Sprinkle walnut chunks over salad.

Serve.

Notes: One can easily substitute the cubes of tomato for cherry tomatoes or plum tomatoes, however, these both have seeds in them and the bitterness is often undesirable.

Side Dish | Salads