Dill Cucumber
Salads
Dairy |
Ingredients:
- 1/2 cup
reduced fat sour cream
- 2 Tbsp.
cider vinegar
- 1 tsp.
sugar
- 3/4 tsp.
garlic powder
- 3/4 tsp.
dill weed
- 1/2 tsp.
salt
- 3 medium
cucumber, sliced
- 1/2 cup
sliced onion
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Combine first
6 ingredients, add cucumbers and onion, toss
to coat.
Cover and
refrigerate for at least 1 hour. Serve with
slotted spoon. |
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Cooking Tips:
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