Jewish Recipes
Jewish Recipes

Home | About Us |Submit a Recipe | New Recipes | Kosher Dieting |Links
Kosher Grocery Store | Kitchenware | Judaica | Free Offer | Sale | Search Recipes

Jewish Recipes

Jewish Recipes
Kosher Recipes
  Cooking Terms
Foods
Spices
  Cookbooks
Dairy
Meat
  Parve
  Baba Ganoush
  Bagels
Blintz
Challah
  Charoset
  Cholent
  Etrog
  Farfel
  Falafel
  Gefilte Fish
  Hamantaschen
  Hummus
  Jewish Holidays
  Knish
  Kosher Recipes
  Kosher Wines
  Kugel
  Latkes
  Lox (salmon)
  Matzah
  Pita
  Sufganiya
  Tzimmes

Jewish Cooking

  Judaica
Kitchenware
Kosher Symbols
What is Kosher ?
What is a hechsher?

Page Options

Send

Jewish Recipes: Copyright - Disclaimer

Add us to your favorites

|

Jewish Recipes --> Recipes --> Rosh HaShanah

Apple Bars

1/2 cup butter or parve margarine
1 cup flour
1 egg
1 cup white sugar
1/2 teaspoon baking soda
1 cup apples - peeled, cored and finely diced
1 cup chopped walnuts
1 teaspoon ground cinnamon

Preheat oven to 350 degrees F. Grease and flour 8 x 8 inch pan.

In small pan, melt butter or margarine over low heat.
Pour into mixing bowl and combine with other ingredients, mixing well.

Pour batter into pan and bake approximately 40 minutes.

 
 
 
 
 

Sept 2005 - Jan 2008