• 4 Eggs, hard boiled
• 1/4 c Walnuts, chopped fine
• dash Salt
• dash Pepper
• dash Paprika
• Mayonnaise

Chop eggs and nuts until very fine.

Add salt, pepper and paprika to taste.

Mix. Add enough mayonnaise to hold mixture together.

Keep chilled when not using.

Kosher Spreads -- Passover Recipes -- Passover Spreads