- 1/2 c.
oil
- 1/4 c.
cider vinegar
- 1/8 c.
honey
- 2 Tbsp.
onion, minced (a little less if using dry)
- 1
med-large clove garlic, minced
- 1/4 tsp.
ground ginger
- 1 Tbsp.
fresh parsley, chopped fine
- 1 to
1-1/2 Tbsp. fresh mint or peppermint,
chopped very fine
In blender
combine oil, vinegar and honey. Blend. Add
remaining ingredients (adjusting for taste).
Blend well. Chill. |
