Jewish Recipes

Home | About Us |Submit a Recipe | New Recipes | Kosher Dieting |Links
Kosher Grocery Store | Kitchenware | Judaica | Free Offer | Sale | Search Recipes

Jewish Recipes
Jewish Recipes
Kosher Recipes
  Cooking Terms
Foods
Spices
  Cookbooks
Dairy
Meat
  Parve
  Baba Ganoush
  Bagels
Blintz
Challah
  Charoset
  Cholent
  Etrog
  Farfel
  Falafel
  Gefilte Fish
  Hamantaschen
  Hummus
  Jewish Holidays
  Knish
  Kosher Recipes
  Kosher Wines
  Kugel
  Latkes
  Lox (salmon)
  Matzah
  Pita
  Sufganiya
  Tzimmes

Jewish Cooking
  Judaica
Kitchenware
Kosher Symbols
What is Kosher ?
What is a hechsher?

Page Options

Send

Jewish Recipes: Copyright - Disclaimer

Add us to your favorites

 |

Jewish Recipes --> Recipes --> Desserts  -->  Fruits --> Avocados
Avocado Crunchies
Ingredients:
  • 1-2 firm but ripe avocados
  • lemon or lime juice
  • good quality creamy French or Italian style dressing
    crushed potato chips
Peel and cut avocado into chunks.

Sprinkle with lemon or lime juice. Coat with dressing. Roll in potato chips to coat.

Spear with a toothpick and arrange on serving plate.

Appetizers -- Avocados

 

 
Cooking Tips:  

Sept 2005 - Jan 2008