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Jewish Recipes --> Recipes --> Desserts  -->  Fruits --> Avocados
Avocado Crunchies
Recipe Ingredients:
  • 1-2 firm but ripe avocados
  • lemon or lime juice
  • good quality creamy French or Italian style dressing
    crushed potato chips
Peel and cut avocado into chunks.

Sprinkle with lemon or lime juice. Coat with dressing. Roll in potato chips to coat.

Spear with a toothpick and arrange on serving plate.

Appetizers -- Avocados

 

 
Cooking Tips:  

Sept 2005 - Oct 2009