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Jewish Recipes --> Recipes --> Challah Recipes
Challah

Recipe Ingredients:

Food for the Soul
 

What Blessing do I make
 

Jewish Foods
Recipe Ingredients:
  • 5 1/2 cups flour
  • 1 cup water
  • 1/4 cup oil
  • 2 eggs
  • 1 teaspoon salt

    Dissolve:
  • 1 pkg. dry yeast
  • 1/2 cup warm water
  • 2 tablespoons sugar
Combine all ingredients. Turn on, in food processor, for 90 seconds.

Put in greased bowl, cover and let rise for 1 hour.

Braid and let rise again. Glaze with one egg and then bake at 375 degrees for 30-40 minutes.

Submitted by Michelle S.
 
How to braid Challah
 

Cooking Tips:

Sept 2005 - 2013 - Jewish Recipes - Jewish Recipes - Jewish Recipes