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Jewish Cookbooks - Shabbat Shalom

Qty:

$29.99
Shabbat Shalom Recipes
and Menus for the Sabbath
 Susan R. Friedland

ISBN: 0316290653  иии  Hardcover иии  290 pages.

Overview: The Sabbath stands at the center of Jewish life, its ceremonies inspiring both an affirmation of a family's faith and a renewal of its own common ties. Cookbook author and editor Susan R. Friedland restores the spirit of festivity and sense of occasion to the weekly Sabbath dinner by showing that it is possible to be inventive and respect tradition.

 

Spanning the entire diaspora, from the Mediterranean to Eastern Europe to India, Shabbat Shalom features such remarkable dishes as Curried Meatballs, Stuffed Breast of Veal, and Shabbat Couscous. With helpful menus for planning meals for every season of the year, Shabbat Shalom will be warmly welcomed in every Jewish home. 290 pages
 

Sept 2005 - 2014 - Kosher Recipes - Kosher Cooking - Jewish Cooking - Jewish Recipes - Jewish Foods