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Jewish Cookbooks -
Shabbat Shalom |
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$29.99
Shabbat Shalom Recipes
and Menus for the Sabbath
Susan R. Friedland |
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ISBN: |
0316290653 ···
Hardcover ···
290
pages. |
Overview: The Sabbath stands at
the center of Jewish life, its
ceremonies inspiring both an
affirmation of a family's faith
and a renewal of its own common
ties. Cookbook author and editor
Susan R. Friedland restores the
spirit of festivity and sense of
occasion to the weekly Sabbath
dinner by showing that it is
possible to be inventive and
respect tradition. |
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Spanning the entire diaspora, from the
Mediterranean to Eastern Europe to
India, Shabbat Shalom features such
remarkable dishes as Curried Meatballs,
Stuffed Breast of Veal, and Shabbat
Couscous. With helpful menus for
planning meals for every season of the
year, Shabbat Shalom will be warmly
welcomed in every Jewish home. 290 pages |
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