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Book Description
Anyone who grew
up eating kugel, chicken soup, brisket,
blintzes, and tzimmes knows there's no cuisine
more satisfying, delicious, and made with love
than old-fashioned Jewish home cooking. This
delightful and authentic cookbook brings
together 101 of the best recipes in this
venerable yet humble tradition, each dish a
contest winner culled from thousands of
entries nationwide. Recipes include: Grandma
Lena's stuffed cabbage, easy chicken soup,
sweet potato casserole, best-ever cheese
noodle kugel, homemade lox, carrot-ginger
couscous, applesauce honey cake, passover
white chocolate cheesecake, walnut and raisin
rugelach, and many more. Homespun, brimming
with tradition, and filled with treasured
recipes, this collection is sure to please
everyone who grew up with a Jewish
grandmother's home cooking!
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