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In A Taste
of Challah – A Comprehensive
Guide to Challah and Bread
Making, Tamar Ansh
teaches and inspires. With
clear, detailed instructions
and more than 350
photographs, the cookbook
enables novice bakers to
create beautiful and
delicious loaves. In
addition, the Jewish laws,
blessings, rituals and
stories in the book are
encouraging of Jewish women.
The book makes a gorgeous
gift for anyone - from bat
mitzvah girl to senior bubbe
- who likes to bake and
wants to add Jewish flavor
to their home.
About the
Author
Tamar Ansh
is an author, recipe
developer, and food
columnist, with more than 15
years of creative baking and
cooking experience. Her food
articles have appeared in
major Jewish publications
around the globe. This is
her fourth book |